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Chef Allie Presents:
Cheesy Garlic Broccoli & Cauliflower Bake Recipe Starring Peatos

We teamed up with Chef Allie to bring you this yummy vegetable dish!

You can make this inspired recipe - topped with your favorite snack chip tonight.

See the recipe below!

Get your PeaTos & Get Cooking
 Chef Allie

“I love cooking with Peatos.

You can go from enjoying a bag - to making a yummy crust on a fish taco, replacing it as bread crumbs, and so much more!”

- Chef Allie

@chefallieskitchen

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Chef Allie Presents:

Cheesy Garlic Broccoli & Cauliflower Bake Recipe Starring Peatos

Serves 6-8

Here is what I used:

  • 1 Bag frozen broccoli
  • 1 Bag frozen cauliflower
  • 1 Cup unsweetened almond milk
  • 3/4 Cup FF Kraft cheddar cheese
  • 1/2 Cup low fat Daisy cottage cheese
  • 1/2 tsp garlic salt
  • 1/2T minced garlic
  • Fresh cracked pepper to taste
  • 1 tsp Dak’ Spices Nothin But Ranch
  • 1 bag PeaTos Zesty Ranch Crunchy Curls
  • STEPS:

  • Set oven to 400
  • Microwave broccoli & cauliflower & set aside
  • Drain any water from broccoli & cauliflower and place in a greased 9x12 casserole dish ( set aside )
  • In a small sauce pan pour the almond milk and bring to a simmer. Add 1/2 a cup of the cheddar cheese and mix until melted. Add the cottage cheese, garlic salt , mince garlic and pepper to taste
  • Once all incorporated pour the yummy cheese sauce all over the broccoli & cauliflower
  • Sprinkle @daksspices nothin but ranch & remaining cheddar cheese on top
  • Crush up @peatosbrand and sprinkle all over
  • Bake until nice and golden brown and bubbly! ( about 30 minutes )
  • Bonus: Add a Protein!

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